Cooking curly fries is not that hard. You can do it at home and you don’t need to rely on restaurants to provide you with the best snack time. Homemade curly fries are specially cooked with care and the best of ingredients to make it tasty and crunchy. Plus, commercial curly fries are incomparable with homemade and personalized curly fries.
The secret to have great curly fries is the curly fries seasoning. It is the advantage of homemade curly fries. Curly fries seasoning add the best taste to the curly potatoes pieces. In the style of deep frying, you need to have curly fries seasoning absorbed by the cuts to keep the taste of every bite of the curly fries.
Here is a simple recipe that utilizes curly fries seasoning to bring the best taste of curly fries. You will need the following ingredients and curly fries seasoning:
• Peeled potatoes ready to be cut into curly shaped pieces.
• A cup of flour that you will need to make the fries crunchy and crispy.
• A teaspoon of garlic and onion that will keep the smell and taste of the fries as part of the curly fries seasoning.
• A teaspoon of salt and other curly fries seasoning that you can use to add the taste of the curly fries.
• A cup of vegetable oil that you need in frying the fries.
With the aid of the curly fries cutter, you must cut the potatoes into cuts. After which you add the curly fries seasoning in one single bowl or deep plate, it is necessary to mix all ingredients properly. You need to soak potato cuts into the curly fries seasoning bowl to let the taste enter the insides of the potato cuts. You deep fry the fries with the vegetable oil.
